Hi
Welcome to Four Candles Kitchen.
To put it simply I love food. I love healthy, wholesome food, that makes you feel good from inside out. I’m not a trained chef, I’m just a girl who loves being in the kitchen, creating new dishes and learning as I go. If I’m not in the kitchen, I’ll most likely have my head in a cookbook, reading other foodie blogs and websites or thinking about food! I even think of food when I wake up! Did I say I love food?
After discovering recently that I am intolerant to cow’s milk and gluten, I started coming up with recipes that could be made easily without either of these ingredients but still could be tasty, satisfying and healthy too. In fact, since I found out about my intolerances, it has made me more conscious of what I am putting into my body now and I want to prove that healthy nutritious food is not bland nor does it need to be a plate of lettuce.
My health journey has taken me to signing up to the Institute of Integrative Nutrition where I am training to be a Health Coach. To learn more about my new business head on over to my website at http://www.rebeccapricehealthcoach.com and don’t hesitate to contact me should you have any questions.
Thanks for stopping by and I hope you find something to tickle your taste buds!
Beccy 🙂
Four Candles Kitchen 
Hi I am loving your recipe ideas, great blog.
Thank you so much! I’m glad you like the recipes, I love developing them and sharing them with everyone.
can I put a link to this on my blog please?
Absolutely! I’m so glad you like the recipe. Thanks for sharing 🙂
thank you – I will post it on the morrow 🙂
Looking forward to following your blog! Your recipes look great 🙂
Thank you!
Hey, I just wanted to say I have nominated you for the Sunshine Award, You don’t have to do anything, but I just wanted to pass it on! http://goodfoodseeking.wordpress.com/2014/04/08/blog-awards-2/
Thank you so much! That’s very kind of you to nominate my blog, I’m delighted!
Please could you do a hummus recipe please?
I’m busy working on 2 hummus recipes. The ‘basic’ hummus, which I’ll post this weekend so be sure to look out for it. Also working on a spicy roasted red pepper hummus too! I seem to be obsessed with hummus at the moment! x
“this” being your dairy free fudge! cheers