Chocolate Bark

Chocolate bark

This is such an easy recipe to do and perfect if you need to do any last-minute gifts for Christmas, after all who doesn’t love a gift of chocolate?!

There are a number ways you can flavour the bark from dried fruit, nuts, candy canes, stem ginger, marshmallows etc.  The choice is entirely up to you.  The trick to a good chocolate bark is to use really good quality dairy free dark chocolate.  If you can tolerate dairy then you can use milk chocolate to replace the dark chocolate.

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