I normally add some vegetables to smoothies, however, when I made this without any vegetables it tasted too good to try to sneak some in and I didn’t want to ruin the great flavour.
I love using cashew nuts to make sauces creamy and they work great in smoothies too, if you’re not a fan of cashews, almonds would work just as well. I also leave the skin on the peaches but if you’d like a ‘smoother’ consistency, peel the peaches beforehand.
-1 banana, peeled
-2 peaches, stones removed
-1 cup almond or coconut milk
-small handful or cashew nuts
How To Make
Throw everything in a blender and blend until smooth.